This well-configured 6006sqft unit is designed to maximise operational efficiency for F&B manufacturers, central kitchens, caterers, cloud kitchens, and food processing businesses.
Lower Level – Designed for Production Flow
2 Cold Rooms for raw materials and finished goods
3 Storage Areas (dry, packing, or ingredient storage)
Large Production & Processing Room
Pantry Area for staff use
Seamless process flow from receiving → prep → packing → dispatch
With 2 entrance doors for smoother operational flow
Upper Level – Office & Administrative Zone
Spacious office area with up to 10 workstations
Dedicated Meeting Room
Separation between production zones and office for hygiene and workflow efficiency
1. Superb Operational Efficiency
Ramp-up access = lower manpower cost + faster operations
No cargo lift delays
2. Strong Rental Demand
Food manufacturers prefer stable, long-term footprints
Rare 6000+ sqft ramp-up food units → limited supply
Large production units typically enjoy long leases → consistent rental income
3. Excellent Logistics Convenience
Fits 40-footer trucks
Wide driveways → smooth daily loading & dispatch
Ideal for businesses with high-volume operations
4. Purpose-Built Food Hub
FoodXchange is known for housing central kitchens, cloud kitchens, caterers & processors
Ecosystem of suppliers, packaging companies, and logistics operators within the cluster
5. Good Remaining Lease (~35 Years)
TOP in Oct 2000 (60-year lease building)
Long balance lease provides business continuity & long-term investment value
Attractive for businesses planning major equipment installation or renovation
Reduces risk for investors seeking sustainable rental cashflow
- For Viewing
Contact Kit to arrange a site visit or discuss suitability for your food business or investment portfolio.